Specials Menu

APPETIZER

Corn Riblets

Fried quarter corn on the cob with cilantro aioli and cotija cheese

DINNER

Louis Louis Ribs

Slow braised Saint Louis ribs with classic Saint Louis BBQ Sauce

Served with corn riblets and a strawberry watermelon salad with crumbled feta, mint and basil

LUNCH

Grilled Coca-Cola Chicken Sando

Tangy sweet and savory grilled chicken with pineapple and slaw on a brioche bun served with fries

Shrimp Po Boy

Corn battered shrimp on a hoagie with romaine, tomato and Louisiana remoulade.

Served with fries

DESSERT

Root beer float pie

Rootbeer custard, graham cracker crust, whipped

cream and a cherry on top